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Spring of Copenhagen The Salt Egg in Ash

SP1009
£79.00
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Spring of Copenhagen The Salt Egg in Ash

The Salt Egg is a Danish designed, patent-protected, salt cellar in ash wood. The Salt Egg is functional art in the very best class and yet another example of Tonn-P’s sublime designs to enchant everyday life.

In addition to the aesthetic beauty in its clean lines, the Salt Egg’s closing mechanism is a distinctive feature of the design. Your lunch guests will be entranced and delighted when they must “crack” the egg to add salt to their dish.

At the same time, the closing mechanism is a perfect way to protect the salt from moisture. Your salt will keep its crisp dryness because it is sealed in. So you can happily leave the Salt Egg on the table, well protected against damp and grease.

Though the blueprints for the Salt Egg are almost half a century old, the design proved difficult to manufacture and the salt cellar was never put into widescale production.

However, Spring Copenhagen have now rectified that lapse and once again this notable and unique salt cellar is available for purchase. The Salt Egg typifies the very best of Danish design and is the ideal companion for Tonn-P’s Pepper Bird.
Care Instructions:
Wipe clean with a soft damp cloth
Colour:
Natural
Country of Origin:
Designer/Artist:
Tonn-P
Dimensions:
L10xW6.5xH6.5cm
Food Safe:
Yes
Gift Box:
Yes
Great For:
Giving as a unique and special gift for all occasions.
Manufacturer Guarantee:
2 Years
Materials:
Made from sustainable woods - Ash
Weight :
136 grams

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